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Bouquet Sauvage (Wildflowers) Large Round Tin of 2 Pure French Shortbread Cookie

Bouquet Sauvage (Wildflowers) Large Round Tin of 2 Pure French Shortbread Cookie

$33.00Price

La Sablésienne, "L'Ecrin Trésor" (Treasure Box) Small Round Tin of French Apricot Nuggets Shortbreads, 6.1 Oz
A beautiful metal box in the shape of a candy box, with floral motifs and a matte finish, which contains delicious artisanal French apricot nuggets shortbread. Made by La Sablésienne's master pastry chefs using quality ingredients from the Loire region, using only pure fresh butter and free-range eggs.

This metal box in limited edition, smart and elegant, with delicious apricot shortbread, is a real moment to escape.

Specifications

  • Each decorative tin weighs 175 g 
  • These biscuits are handcrafted at La Sablésienne's biscuit factory in Sablé-sur-Sarthe near the Loire Valley.

About La Sablésienne Biscuiterie
La Sablésienne is proud to maintain and perfect the recipes of the French biscuit tradition. Its range of biscuits revolves around 3 specialties from the French culinary heritage. All their delicious shortbread-style biscuits are made by La Sablésienne's pastry chefs at their family-run biscuit factory near the Loire Valley.  At La Sablésienne, cookies are still baked on metal plates and picked by hand as they were more than 50 years ago. 

  • About La Sablésienne

    La Sablésienne, a master craftsman of delicacies, invites you to plunge into an exquisite universe where tradition and innovation blend harmoniously. Discover our artisanal delights, symbols of authenticity and French refinement. Our iconic pure fresh butter shortcakes, available in enchanting flavors such as raspberry, chocolate, and salted butter caramel, are the guardians of an ancient know-how that we treasure with pride. Souffles, these crispy and light nuggets, as well as our cat's tongues, will awaken your taste buds with a delicate touch of delicacy. At La Sablésienne, quality is our watchword. We select noble ingredients, mainly from the western region of France. Flour from a mill in Sarthe, fresh butter, eggs from chickens raised in the open air, pure cocoa butter chocolate and caramel with salt from Guérande make up the essence of our creations. Without compromise, we prefer natural ingredients, without artificial colors, flavors or preservatives. Committed to an organic approach for more than 25 years, we are proud to hold Ecocert certification as well as the French and European organic label.

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